Takarom Dates Masghati
A traditional Iranian dessert with a sweet taste and the smell of rose water, this time with dates! Takarom Dates Masghati with dates now has more properties!
Masghati:
Dates Masghati are a kind of Masghati, a traditional Iranian dessert. In Iran, to make masghati, starch is first dissolved in water and then heated; After reaching the desired consistency, sugar and saffron are added, and the dessert is decorated with nuts. Masghati has a sweet taste, a soft texture, and an elastic state! The presence of nuts, saffron, and rose water all enhance the properties of masghati! We at Takarom Food Industry Company are trying to recreate this delicious and popular Iranian dessert in a modern style and bring it to you in every corner of the world!
How to keep Dates Masghati :
Store masghati in a dry environment away from heat and direct sunlight!
Contacts:
Phone: +98-917-391-4917 , +98-912-004-8863
Website: www.takarom.com
Instagram: takarom.co
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